February Section Dinner Meeting

Wednesday, February 13, 2019 - 17:30 PM

February Section Dinner Meeting

You're invited to attend the February dinner meeting (2/13/2019) being held at the Park Inn in Mechanicsburg, PA starting at 5:30 PM.

Details can be found on the flyer by clicking HERE.

To register, follow this link: http://events.constantcontact.com/register/event?llr=xwihc5pab&oeidk=a07eg063hs2ad5adb6b

Also that evening the Section will be recognizing members who have reached Life Member Status in 2019!

Speaker(s)

Thomas Lawson, P.E., P.L.S.

Tom is Senior Engineer at Borton-Lawson, a diversified engineering firm he and Chris Borton founded over 30 years ago. The firm now has over 165 staff with three offices in Pennsylvania.

Unlike some engineers that specialize in a particular field, Tom’s design career included dams and flood control projects while with the Army Corps of Engineers, but then expanded to include airports, bridges, highways, storm water management facilities, land development, design of low and high-rise buildings, prisons, traffic studies, and hydrology and hydraulic studies.

His community and professional service organizations roles included Chairman of the Board of the Pennsylvania Professional Engineers in Private Practice, President of the Luzerne County Chapter of the Pennsylvania Society of Professional Engineers, Chairman of the Board of the Wilkes-Barre Chamber of Commerce, and Chairman of the Pennsylvania Highway Information Association.

His presentation will address the design and construction of the $29 million Bloomsburg Pa. Flood Risk Management Project which was completed in the fall of 2016.

Important Times

Reservations to attend are due by Friday, Feb. 8, 2019 at 4 PM

Wednesday, February 13th, 2019
5:30 PM – Social Hour with Cash Bar
6:15 PM – Life Member Recognition
6:30 PM – Buffet Dinner
7:30 PM – Presentation

Location

Park Inn by Radisson – Terrace Room
5401 Carlisle Pike
Mechanicsburg, PA 17050

Menu

Dinner Buffet Style Including Salad, Breaded Chicken Breast Parmesan, Meat Lasagna, Assorted Desserts, Iced Tea, Hot Tea, and Coffee (vegetarian / dietary restricted meal available upon request at RSVP)

Registration

Cost: $30 – Members, $15 – Students, $40 – Non-members
Payment at the door (checks made payable to “ASCE Central PA Section”) or Payment through Paypal with online registration.
Please note: **No shows will be charged unless cancelled prior to the RSVP deadline**

Reservations to attend are due by Friday, Feb. 8, 2019 at 4 PM

Online registration link: http://events.constantcontact.com/register/event?llr=xwihc5pab&oeidk=a07eg063hs2ad5adb6b